Guava, red bell pepper, papaya, orange juice, orange, pineapple, broccoli, green bell pepper, kohlrabi, strawberries, Grapefruit, cantaloupe, tomato juice, mango, TANGERINE, potato, raw cabbage, tomato, collard greens, spinach, brussel sprouts , turnip greens, cauliflower, blackberries, blueberries, acerola (West Indian cherry-like fruit) are rich in vitamin C.
No comments:
Post a Comment